Bonus Material - Broccoli Fritters, "Don't Waste It"

 

Regular readers know they get delicious "bonus recipes" from time to time. 

Today, I share garlic parmesan broccoli fritters, easily prepared. I didn't apply any sauce and I used only one tablespoon of olive oil. I cooked each fritter about three minutes per side. 

As we like to say in our family, "don't waste it." That means, "I'll eat that."